Food above all Our kitchen, your event
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Tour de Feast started as a small family-run café. It still is family run, but the love and support of people who appreciate good food has helped make its name on the North Shore. Seasonal ingredients are thoughtfully selected from local partners. This is French food with a pinch of contemporary flair, done just right.
Chef DJ provides an interactive, customized experience with food that goes beyond big flavour. Inspired by classical French cooking, his menus are always evolving with the tastes of the season, from a simple soup to a succulent confit.
With Tour de Feast catering, we bring the food we are known for to your corporate and private events.